No-Bake Cheesecake

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INGREDIENTS:

  • Base:
  • 5 ounces Mars Bars, cut into small chunks
  • 6 tablespoons unsalted butter
  • 5-7 cups rice krispies
  • Filling:
  • 2 cups chocolate
  • 1.5 cups cream cheese
  • 2 tablespoons fine sugar
  • 2 tablespoons boiling water
  • 4 tablespoons heavy cream
  • 3 ounces Crunch Bar, small chunks
  • To decorate:
  • Caramel sauce
  • Crunch bar


    • METHOD:

    Over a pan of simmering water, melt together the butter and Mars Bar chunks.
    It will look like it's not going to melt at first but keep going until smooth.

    Turn off the heat and stir in Rice Krispies until desired consistency.

    Press into an 8in loose bottom cake tin and set in the fridge.

    For the filling, beat together cream cheese, sugar and boiling water until smooth.

    Melt the chocolate and pour over heavy cream and continue to beat until well combined.

    Fold in chunks of Crunch Bar.
    Pour over base and leave to set in the fridge.

    To decorate, garnish with Crunch Bar and drizzle with caramel sauce.

    Enjoy :D

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    COMMENTS / REVIEWS

    1. T
      Tami

      So months later I finally found time to make this five minute recipe.

    2. K
      Kathy

      These were delicious! Will definitely make again…

    3. S
      Sarah

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    4. N
      Natalie

      I made this last night according to the recipe. It was fabulous!

    5. L
      LP

      This was absolutely delicious!!

    6. L
      Lydia

      Thanks - can't wait to try this out!

    7. E
      Erin M.

      This website has been my go-to for weekly meal planning the past couple of years

    8. N
      Nandita

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    9. r
      rei

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    10. B
      Betsy

      Made this last night and I absolutely love it.

    11. W
      Wendy McIntosh

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    12. S
      Sarah

      Made this last night for my family and we love it.

    13. m
      mantha

      So nice .. i wish i could make these

    14. T
      Tina

      Tasty and beautiful.

    15. J
      Jancd

      i loved it so simple but very elegant.

    16. S
      Susan

      Simple, delicious. Thanks for another great recipe.

    17. M
      Marisa

      What an absolutely wonderful recipe

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