Delicious French Toast Bake

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INGREDIENTS:

  • 2 teaspoon instant coffee
  • 3 1/2 tablespoons milk, heated
  • 1 tablespoon sugar
  • 1 egg, beaten
  • 1 dash of orange-flavored liqueur
  • 1 thick slice of bread
  • 1 bar chocolate, broken in half
  • 2 tablespoons butter
  • For garnish:
  • Whipped cream
  • Unsweetened cocoa
  • Confectioners' sugar
  • Chocolate syrup
  • Sliced almond


    • METHOD:

    Combine instant coffee and sugar with warm milk.
    Mix well.

    Add in liqueur and beaten egg.

    Make a slit in the middle of the bread and insert chocolate bar.

    Dip bread into liquid mixture to and make sure to soak well.

    Melt butter in a skillet over medium heat and cook both sides until done.

    Transfer to plate and top with whipped cream, cocoa, confectioners' sugar, chocolate syrup, and sliced almonds.

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    COMMENTS / REVIEWS

    1. A
      Audrey

      Delicious!

    2. E
      Espahan

      This is a very easy recipe- it's simple but delicious

    3. L
      Linda

      I am currently eating it by the bucket

    4. S
      Stephany

      Love this recipe

    5. E
      Erin

      Thank you for a delicious recipe

    6. J
      Jamie

      This looks like an easy recipe and healthy, too.

    7. R
      Regina

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    8. D
      DD Can Cook

      Unfortunately it is not in my taste.I do not recommend it.

    9. J
      Jamie

      I made this last night according to the recipe. It was fabulous!

    10. d
      dee man

      What a wonderful inspiration!

    11. L
      Linda

      Made this last night and I absolutely love it.

    12. C
      CJ McD

      This was a really tasty and easy recipe.

    13. P
      Phyllis

      Just tried this recipe and really loved it.

    14. M
      Mark

      Thank you so much for this recipe!

    15. L
      Lindsey

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    16. c
      chris p

      I used your recipe as a starting point and then added a few of my own things.

    17. S
      Sarah

      This is a beautiful dish!

    18. L
      LP

      Simple, delicious. Thanks for another great recipe.

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