INGREDIENTS:
METHOD:
Preheat oven to 350°F.
Melt 1/4 cup butter and brush on taco boats.
Bake for 6-8 minutes.
Set aside.
Heat 1 tablespoon butter and oil in a medium pot.
Add onion and cook 5 minutes.
Set aside.
Stir in ground beef and cook until brown.
Add chilies and sauce and bring to a simmer.
Turn off heat and stir in 1 cup of cheese until melted.
Fill each boat with the mixture and sprinkle with more cheese.
Bake an additional 5 minutes, until cheese is melted.
Garnish with sour cream and cilantro.
Serve with chips for dipping.
I used your recipe as a starting point and then added a few of my own things.
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
Looks like a great recipe!! Cant wait to try it!!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
I made this yesterday not 5 minutes after I saw the recipe.
Love this recipe
I absolutely love the simplicity of this recipe.
These were delicious! Will definitely make againâ¦
This is absolutely wonderful!
Excellent! I was testing a new stuffing recipe for Thanksgiving
Mmmm lovely
I love making this recipe its amazing:)
Oh my goodness this is the most amazing recipe ever!
These were easy and delicious.
I made this tonight for my kids. They loved it. It was very easy.