INGREDIENTS:
METHOD:
Mix the ground beef with the bacon; season with salt, pepper and garlic powder.
Mix well.
Form the meat into patties and sear in a hot frying pan for 2 minutes on each side.
Place the Gouda cheese on top of the meat while still in the frying pan, and cover until it melts.
Open the cheese bread and spread the cream cheese on the two halves.
On the bottom part of the cheese bread, place the pickles, the meat, the slices of red onion and tomatoes.
Complete with the other half of the cheese bread.
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Fabulous.
I will be trying it
It's very tasty and very easy to cook,
Thank you so much for this recipe!
Mmmm lovely
What a wonderful inspiration!
What an absolutely wonderful recipe
Love, love, love it.Made it twice now
Thanks. It's delicious.
I've made this several timesâ¦so good! it turned out delicous. Thanks for this recipe!!!!
I made this for a party this weekend and it was a great hit!
I think this recipe was amazing!
this looks and smells great! and very easy.
I made this dish for dinner tonight and it was excellent.