INGREDIENTS:
METHOD:
Pre-heat oven to 180C.
Line a baking sheet with baking paper.
Roll out the puff pastry and spread cream cheese all over the surface.
Sprinkle evenly all over with cheddar, onion, bacon rashers, parsley and season with salt and pepper.
Then roll up one end until you've made a swiss roll.
Using a sharp knife, slice up into 1inch segments and place on the baking tray.
Brush over with egg wash.
Bake for about 20 - 25 minutes until golden.
I will be trying it
I made this for a party this weekend and it was a great hit!
Love it and thanks.
This looks like an easy recipe and healthy, too.
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
This is my go-to recipe
Your site is the only one I use because I know everything will end up great!
Thank you for a delicious recipe
I love making this!
OUTSTANDING
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
Looks like a great recipe!! Cant wait to try it!!
So months later I finally found time to make this five minute recipe.
I admittedly made a few changes, but I think the concept is the same and made it so good.
Yum, yum, yum! This recipe looks delicious.
Excellent dish!
Hi there -- just wanted to say thanks for the recipe.